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Born from the heat, flames and stripped back elements found in the Blacksmith’s forge, we like to keep things simple... Food cooked as nature intended, no fuss, over smoke and fire with just a pinch of salt and pepper - or go full Forge with something a whole lot more indulgent.It’s your choice – time to Forge it your way....

STICKY SMOKED BRISKET ON TOAST 7 (GO)

Served on sourdough with a poached egg

 

FORAGED MUSHROOMS & TRUFFLE ON TOAST 7 (VEO) (GO)

Served on sourdough with a poached egg

 

‘FIRED UP’ SMASHED AVOCADO ON TOAST 7 (VEO) (GO)

Served on sourdough with a poached egg

 

HOT-SMOKED SALMON ON TOAST 7 (GO)

Served on sourdough with a poached egg

 

SMOKED BEEF, GRUYERE CHEESE, GHERKIN & WHOLEGRAIN MUSTARD SANDWICH 9

Marrow bone buttered & coal oven baked

 

THICK-CUT SMOKED BELLY BACON & STICKY BBQ SAUCE SANDWICH 9

Marrow bone buttered & coal oven baked

 

SMOKED SAUSAGE & ENGLISH MUSTARD SANDWICH 9

Marrow bone buttered & coal oven baked

 

THE FORGE - SHARING BREAKFAST 28 (GO)

(FOR TWO TO SHARE)

5OZ FLAT IRON STEAK, 2 SMOKED SAUSAGES, 2 STREAKS OF THICK-CUT BELLY BACON, 2 ROUGH-CUT PIECES OF BLACK PUDDING, 2 HASH BROWNS, FORAGED MUSHROOMS, BAKED BEANS, VINE TOMATOES, 2 FRIED EGGS, UNLIMITED SOURDOUGH TOAST

 

THE SMITHY 10 (GO)

SMOKED SAUSAGE, THICK-CUT BELLY BACON, BLACK PUDDING, HASH BROWN, FORAGED MUSHROOM, FRIED EGG

 

THE FARRIER 8 (V) (VEO)

SPINACH, BRAISED SHALLOTS, HASH BROWN, FORAGED MUSHROOMS, VINE TOMATOES, POAHED EGG

 

THE PLOVER 18.5 (G)

STEAK & EGGS. 300G FLAT IRON, 2 FRIED EGGS

 

EXTRAS

PEPPERCORN SAUCE 3  |  MAPLE BACON 3  |  BBQ BEANS 2.5  | VINE TOMATOES 3  |  SOURDOUGH TOAST & BUTTER 2

 

GRANOLA 4.5 (VEO)

SIMPLE

 

CRÊPES 7 (V)

LEMON & SUGAR  or  CHOCOLATE & CANDIED PEEL

 

TOASTED SOURDOUGH & BUTTER 2 (VEO)

MARMALADE OR STRAWBERRY PRESERVE + 50P

 

BERRY NICE SMOOTHIE 4 (VEO)

Coconut milk, berries, Greek yoghurt, drop of honey

 

CHIA UP YOUR DAY SMOOTHIE 4 (VE)

Coconut water, chia seeds, raw cocoa powder, banana

 

GLORIOUS GREENS SMOOTHIE 4 (VE)

Coconut water, wheatgrass, spirulina, chlorella, kale powder, ground flaxseed, spinach powder, ashwagandha powder, hemp protein powder, banana, stevia

 

PROTEIN PEANUT BUTTER & JELLY SMOOTHIE 4 (VE)

Almond milk, vegan vanilla protein, peanut butter, berries, drop of agave

 

TEA & COFFEE

‘PADDY & SCOTT’S’ COFFEE

AMERICANO 2.2

NITRO COLD BREW 3.25

ESPRESSO 1.6/2

CAPPUCCINO 2.6

LATTE 2.6

‘TEAPIGS’ TEA 2.25

EVERYDAY BREW

DARJEELING EARL GREY

SUPER FRUIT

MAO FENG GREEN TEA

PEPPERMINT

LEMON & GINGER

A GUIDE TO OUR FOOD

G Gluten Free | GO Gluten Free Option | V Vegetarian | VO Vegetarian Option | VE Vegan | VEO Vegan Option

For information about the ingredients in each one of our dishes,
please ask to see our Allergen Menu for all you need to know.

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