‘We love the idea of plates kept simple. Food cooked as nature intended. No fuss, no frills - over smoke and fire with a little Forge-made seasoning'...
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OPENING HOURS
MONDAY & TUESDAY
CLOSED
WEDNESDAY & THURSDAY
12pm – 11pm
FRIDAY
12pm – Midnight
SATURDAY
10am – Midnight
SUNDAY
10am – 10pm
KITCHEN HOURS
MONDAY & TUESDAY
CLOSED
WEDNESDAY & THURSDAY
12pm – 9pm
FRIDAY
12pm – 9.30pm
SATURDAY
(Brunch) 10am – 12.30pm
(Main Menu) 1pm – 9.30pm
SUNDAY
(Brunch) 10am – 12.30pm
(Main Menu) 1pm – 8pm