OPENING TIMES
FOR FOOD, PLEASE SEE OUR KITCHEN OPENING TIMES ON OUR CONTACT PAGE.
Our menus are born from the heat, flames and stripped back elements found at the forge. Whether you stumble upon us for breakfast, lunch, dinner, a Sunday roast burger (yes, you read that right!), or a cheeky tipple or two, we’re almost certain we’ll have something to offer your fine, fine taste.
Esteemed scholars from the University of Suffolk and Suffolk New College, you are cordially invited to partake in a most generous offer of a 20% discount off your food bill! Likewise, our amazing NHS staff and other emergency services (Blue Light Card holders) are also entitled to this discount as a token of our gratitude for your invaluable service.
The discount can be used all day Sunday – Thursday plus Friday and Saturday until 4pm (from January to November) when selecting from our main, breakfast or pudding menus.
View MenusWhile Bertram Black Esq. and Prof. Eve Hegarty lurk in the shadows (if you have your wits about you, you may glimpse them), painstakingly exploring, tinkering and finessing to handcraft our tastes and tipples, the day-to-day running of this most intriguing independent dining discovery falls to husband and wife team, Grant and Robyn. Their Forging vision is just a 30-second walk from the historic waterfront and marina in Ipswich, home to a spacious bar area, a 2-storey restaurant and an outdoor roof terrace – all marvellous locations for sampling some exceptionally tasty bites and wondrously peculiar potations.
Learn MoreIf you're looking to book a larger table for a group of 12+, a special function or private hire, please click here.